After I finished part 4 on food, I recalled one more way I used to save on food during my first Europe trip.
There was this place in ?Milan (I couldn't remember clearly) with no self-catering facilities. One of my friends brought a mini electric water kettle. We bought some lettuce, and we cooked the lettuce in the water kettle that could only hold like one cup of water at a time... We spent more than 2 hours cooking the vegetables for 4 people...
Now you know why I spent less than HK$20000 on a 35 day Europe trip. Impressive, huh?
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